Opening a restaurant is a remarkable experience, a challenge like any other magnified under public anticipation. Some will compare it to having a child. The birth is exciting, but it is just a part of life, the hard part comes in the day-to-day challenges. Fresh off the...
The Kizaki brothers, owners and operators of nationally applauded Sushi Den, Izakaya Den and Ototo are bringing back Den Corner’s Progressive Dinner series on Wednesday, January 30th and February 20th. Selling out quickly, the hot ticket takes guests through the intricacies of Japanese cuisine and traditions, all on historic S. Pearl Street. Beginning...
Semilla transports guests to the South France on New Year’s Eve Ring in 2019 at Semilla Eatery & Bar with a unique French culinary experience, all in the heart of South Beach. Chef Frederic Joulin creates a 3-course menu including luxe specialties. Start with the Terrine of...
Get Vaso-fied at Salon Vaso Renowned Miami hair stylist, Vaso Spirou, has built her reputation on perfectly taming unruly locks in Miami’s inconsistent weather – windy, rainy, sunny, humid. Her self-titled Salon Vaso offers the latest in hair, body and nail treatments for both women and men and has...
The Holiday season is approaching at lightning speed. Savvy foodies can gift and be gifted with Sushi Den’s “Chef’s Table Omakase” and Izakaya Den’s “Sushi Making Class”. These gift cards are perfect for friends, loved ones and colleagues, and yourself. Sushi Den’s “Chef’s Table” Omakase Recently named one of...
Mr. T Pops Up at Semilla Eatery & Bar Wednesday, October 31 to Saturday, November 3 8 pm to close Two Michelin Star "Passage 53" owner and founder Guillaume Guedj, debuts his latest concept "Mr. T" at Semilla Eatery & Bar Partnering with Semilla’s acclaimed chef and owner Frederic Joulin, the duo...